Previously I posted about making homemade pizza. Sometimes I double the recipe and use some of the dough for breadsticks. I also make it just for breadsticks.
I just make the pizza dough. Then I roll it out about as thin as I would for a pizza crust. Using a pizza cutter, I cut the dough into 1 inch strips. Then twist the strips and place on a greased cookie sheet. I always use parchment paper. It makes for quicker cleanup and saves your pans. Then brush with melted butter and garlic salt. Let them raise for 30-45 minutes. Bake at 425 degrees for about 10 minutes or until golden. Remove from oven and brush with butter and sprinkle Parmesan cheese on top.
Yum! I think I'll make some for dinner tonight!
Thursday, December 9, 2010
Subscribe to:
Post Comments (Atom)
4 comments:
I love your bread sticks!
Those look so good! A lot like Pizza Factory's. I am definitely making these next time I do pizza.
Those look delicious. I will have to try them. Thanks for stopping by my blog!
a bucket of saliva just entered my mouth.i will be making . mahalo!
Post a Comment