Showing posts with label Rhodes. Show all posts
Showing posts with label Rhodes. Show all posts

Friday, January 25, 2013

Rhodes Pineapple Coffee Cake

You guessed it.  Today I'm over at the Rhodes blog guest posting.  I showed the easy step-by-step instructions for Pineapple Coffee Cake.  This is seriously one of the easiest Rhodes recipes I have made.  Yet it doesn't taste like it was easy.


This recipe makes me want  to do some more experimenting.  I think this recipe could be turned in to all sorts of coffee cakes.  But for today, pop on over to the Rhodes Blog and make this coffee cake today.  You'll love it.  I know I did.


Friday, November 16, 2012

Rhodes Pumpkin Slices with Rum Sauce

Today I'm posting over at the Rhodes Blog.  I made Pumpkin Slices with Rum Sauce.  Oh. My.  This recipe is soo tasty.  It's cinnamony, pumpkiny all drizzled with rum sauce that tastes like penuche fudge.  I know I'm not adequately describing this delicious sweet bread.  You just need to make it and devour it today.


Pop on over to the Rhodes Blog and see the step by step instructions yourself.




Wednesday, February 8, 2012

Rhodes Blog- Pepperoni Bread

Today I'm over at the Rhodes Bread Blog guest posting.  I made some yummy pepperoni bread.  It's soo easy to make and really good.  We love it for lunch or dinner.  But we really love it when we're watching a football or basketball game on tv.  It's great alone or dipped in marinara sauce or ranch dressing.  I've made it with different meats and lots of different cheeses too. 


It is so versatile.  Just keep a loaf of Rhodes frozen bread dough in your freezer and you can add whatever meats and cheeses you have on hand.

   
Now go thaw a loaf of Rhodes bread and start planning your dinner now.

Wednesday, November 9, 2011

Guest Posting at Rhodes


Today I'm over at the Rhodes Bake-N-Serve blog.  I made Cheesy Pesto Bread.  I love it.  Bread and Pesto, two of my favorites things.  The Cheesy Pesto Bread is easy to make and it is very versatile.  You can make it to eat as a pizza, serve it as an appetizer, but I also love it sliced up with soup.  It's definitely soup weather around my neck of the woods.  So bring on the soup and the Rhodes Cheesy Pesto bread.

Head over to the Rhodes Bake-n-Serve blog to see the step by step instructions.  You can be enjoying this great bread for dinner tonight!

Wednesday, September 7, 2011

Rhodes Guest Post-Almond Cream Cheese Squares

Today I'm over at the Rhodes Bread Blog posting about Almond Cream Cheese Squares.  It's another great recipe from the Rhodes Home Baked Family Favorites cookbook.  I know you've heard it before, but I Love this cookbook.  Every recipe has a picture, a must for me and cookbooks, and they are so easy to make. Rhodes makes it easy. 


These Almond Cream Cheese Squares are so delicious.  You might just want to take the leftovers to work or you will be tempted to eat the whole pan.






Monday, July 25, 2011

Another Use for Rhodes Grilled Rolls

Here's just one more way we've been using Rhodes Grilled Rolls.  I wasn't kidding when I said that we LOVE them!

BBQ Pork Sandwich

Wednesday, July 20, 2011

Grilled Pizzas

We have been grilling like crazy over at my house.  We have adapted the Rhodes Grilled Rolls into nice little individual pizzas.

Start with Frozen Rhodes Rolls, texas size.
Place them on a greased tray and cover with sprayed plastic wrap.  Let them thaw for about 1 1/2 hours. 

Preheat your grill to a medium heat (about 350 degrees)
Roll out the dough to form a thin circle, around 6 inches.  Brush with olive oil. 

Place dough on grill, oiled side down.  Cook for 1-3 minutes on med-low.  When grill marks are starting to turn light brown, turn the dough.

Brush with pizza sauce.  Add cheese and whatever toppings you want.
Close grill lid for about 3-5 minutes or until cheese melts.


We love these pizzas with pepperoni.  Or with pesto or Alfredo sauce in stead of pizza sauce.  They are also great with grilled veggies.  Just grill up the veggies first.  We also make large pizzas.  They are just a little trickier to flip and cook evenly.  Plus its fun to have everyone "make their own".

Thursday, July 7, 2011

Rhodes Guest Blogger Post



Today I'm over at the Rhodes Bread Blog.  I'm showing how to make Rhodes Grilled Rolls.  These rolls are soo delicious.  We have been grilling a lot and these grilled rolls are the perfect way to have delicious rolls without heating up your oven or your kitchen. 

In honor of me posting over at the Rhodes Blog today, Rhodes and I are giving away a copy of their new cookbook, Home Baked Family Favorites.  It is an amazing cookbook.  Each recipe has its own picture, which is huge to me.  I love that in a cookbook. 

To enter, all you need to do is head over to the Rhodes Blog, check out the step by step recipe for Grilled Rolls and leave a comment.  Then head back over here and leave a comment letting me know you read the post.

If you want extra entries, follow Rhodes on facebook or twitter or you can subscribe to the Rhodes youtube channel.  Just click the links below.  Then come back here and leave a seperate comment for each one.

Giveaway ends at midnight on Sunday, July 17th.
Winner picked by random.org

Now go try some of these rolls for dinner.  You'll be glad you did!

Wednesday, May 11, 2011

Rhodes Guest Blogger and a GIVEAWAY

I am so excited that I have been asked to be a guest blogger on the new Rhodes Bake-N-Serv blog. I have always loved Rhodes Bread.  What an honor to be able to guest post for them from time to time.

This morning I posted a delicious new favorite at my house, Cheddar Bread.  It's from Rhodes newest cookbook,  Home Baked Family Favorites.   This bread is delicious.  It's perfect with soup, salad and dinner.  Actually it's so good by itself that's how it usually gets eaten at my house.  But if there are leftovers, it makes a delicious sandwich as well.


Pop over to the Rhodes Bake-N-Serv blog and check out the step by step instructions.  In the meantime, look at these pictures.  Does it make you want to eat some of this bread?  You could be eating it for dinner. Get over to the Rhodes Blog and get baking.



In honor of my first post, Rhodes is giving me a copy of their new cookbook, Home Baked Family Favorites for one of you readers.  It is a fabulous cookbook.  Every recipe has a picture (a must for me).  It contains 174 recipes. 

To enter leave a comment below
For a bonus entry, leave a comment on the Rhodes blog, then come back and leave me a comment letting me know

Giveaway ends at midnight June 22, 2011
Winner will be announced June 23, 2011













Tuesday, October 19, 2010

and the winner is...

The winner of the Rhodes Bake-N-Serv givaway is...

Sarah Holman!

Sarah send me your address and the Gift bag from Rhodes is on it's way to you!

you can contact me at  julie@juliesfoodlove.com